Preparation, properties evaluation, and application in strawberry preservation of multi-functional arabica coffee husk pectin polysaccharide-cinnamaldehyde edible composite film

作者：Chao Li, Chao Li, Chunyan Zhao, Ziqi Gao, Di Wang, Jing Yan, Yifan Hu, Hao Tian, Xiuwei Liu, Lijuan Yu, Zelin Li, Jiashun Gong · 发表于：Food Packaging and Shelf Life · 年份：2025 · DOI：10.1016/j.fpsl.2025.101625 · 被引用次数：5 · 研究领域：Nanocomposite Films for Food Packaging、Advanced Cellulose Research Studies、Postharvest Quality and Shelf Life Management