Construction of an engineered Bacillus subtilis for production of poly-γ-glutamic acids with specific molecular weights

作者：Lin Yu, Yiwei Ding, Lin Shu, Huizhen Chen, Nan Li, Xiaoqun Duan, Wei Zeng · 发表于：Frontiers in Microbiology · 年份：2025 · DOI：10.3389/fmicb.2025.1597704 · 被引用次数：1 · 研究领域：Biopolymer Synthesis and Applications、Cancer Research and Treatments、Advanced biosensing and bioanalysis techniques

Introduction Poly-γ-glutamic acid (γ-PGA) with different molecular weight (Mw) exhibits different properties and therefore has a variety of applications. At present, the γ-PGA is mainly produced by Bacillus species. However, the production of γ-PGAs with specific Mws often requires multiple strains, which limits the development and application of γ-PGA. Methods To address this limitation, we constructed an engineered Bacillus subtilis strain by deleting hydrolase genes cwlO , pgdS and ggt , and further introduced regulation of PgdS expression under an IPTG-inducible promoter. Results When the hydrolase genes cwlO , pgdS and ggt in B. subtilis were deleted, the γ-PGA Mw and titer increased by 220.1% (2.42×10 7 Da) and 47.81% (8.44 g/L), respectively. Furthermore, regulation of PgdS expression enabled dynamic control of γ-PGA Mw. The γ-PGA with Mw ranging from 9.55×10 4 Da to 2.15×10 7 Da was produced by change of IPTG addition time in an engineered strain, with the titer of 6.28-8.57 g/L. In the 5-L fermenter, the γ-PGA with Mw ranging from 8.3×10 4 Da to 1.87×10 7 Da was produced under optimal conditions. Conclusion In summary, an engineered strain that can dynamically regulate the γ-PGA Mw and produce γ-PGAs with specific Mws was obtained, and its regulatory range was wider than that of previous studies, which increased the application potential.