Vitamin E alleviates ammonia‑nitrogen and hypoxia co-exposure-induced intestinal damage in grass carp (Ctenopharyngodon idella) by modulating mitochondrial function, cellular autophagy and apoptosis

作者：Rui Su, Ke Yao, Xiao-Qiu Zhou, Lin Feng, Wei‐Dan Jiang, Yang Liu, Yao-Bin Ma, Hong‐Mei Ren, Xiao‐Wan Jin, Pei Wu · 发表于：Aquaculture · 年份：2025 · DOI：10.1016/j.aquaculture.2025.742868 · 被引用次数：8 · 研究领域：Physiological and biochemical adaptations、Adipose Tissue and Metabolism、Aquaculture disease management and microbiota