Rapid and quantitative detection of Botryosphaeria dothidea by surface-enhanced Raman spectroscopy with size-controlled spherical metal nanoparticles combined with machine learning

作者：Longhui Luo, Wei Tian, Jun Li, Xiaoying Yang, Tingting Chen, Zhibo Zhao, Xiufang Yan, Chao Kang, Dongmei Chen, Youhua Long · 发表于：International Journal of Food Microbiology · 年份：2025 · DOI：10.1016/j.ijfoodmicro.2025.111288 · 被引用次数：5 · 研究领域：Identification and Quantification in Food、Date Palm Research Studies、Spectroscopy and Chemometric Analyses