Flavonoids as a phytobiotic agent: sources, classifications, biological benefits, and useful impacts on broilers and layers

作者：Mohamed E. Abd El‐Hack, Ahmed Khalid Aldhalmi, Mahmoud Kamal, Asmaa F. Khafaga, Mahmoud Moustafa, Mohammed Al-Shehri, Sylwester Świątkiewicz, Norhan E. Khalifa, Youssef A. Attia · 发表于：Phytochemistry Reviews · 年份：2025 · DOI：10.1007/s11101-025-10129-2 · 被引用次数：9 · 研究领域：Phytochemicals and Antioxidant Activities、Animal Nutrition and Physiology、Natural product bioactivities and synthesis