Non-destructive prediction of soluble solids content and firmness and maturity determination of guava fruit using color and fluorescence imaging

作者：Shaozhen Lin, Kangting Yan, Zhilei Sun, Zhijie Zhang, Zhijie Zhang, Yubin Lan, Linlin Wang, Yali Zhang · 发表于：Postharvest Biology and Technology · 年份：2025 · DOI：10.1016/j.postharvbio.2025.113620 · 被引用次数：9 · 研究领域：Psidium guajava Extracts and Applications、Essential Oils and Antimicrobial Activity、Botanical Research and Applications