Sunflower seed protein: defatting, structural characterization and property analysis

作者：Zhenyuan Li, Xuegang Huang, Yumeng Hu, Sarina Ma, Кarim Gafurov, Fengying Gu, Qin Guo, Qiang Wang · 发表于：International Journal of Biological Macromolecules · 年份：2025 · DOI：10.1016/j.ijbiomac.2025.143552 · 被引用次数：14 · 研究领域：Proteins in Food Systems、Food composition and properties、Seed Germination and Physiology