An accurate approach to predict Salmonella Enteritidis PT 30 survival based on dynamic thermal resistance during hot air assisted radio frequency pasteurization of in-shell walnuts

作者：Yang Liu, Jincheng Ma, Zhipeng Liu, Shaojin Wang, Long Chen · 发表于：International Journal of Food Microbiology · 年份：2025 · DOI：10.1016/j.ijfoodmicro.2025.111216 · 被引用次数：11 · 研究领域：Listeria monocytogenes in Food Safety、Microbial Inactivation Methods、Spectroscopy and Chemometric Analyses