Morchella esculenta polysaccharides ameliorate obesity by enriching Bifidobacterium and Bacteroides

作者：Xiaojie Zang, Xing Jin, Bingshu Liu, Chengcheng Zhang, Arjan Narbad, Jianxin Zhao, Wei Chen, Fengwei Tian, Leilei Yu, Qixiao Zhai · 发表于：Food Bioscience · 年份：2025 · DOI：10.1016/j.fbio.2025.106552 · 被引用次数：9 · 研究领域：Gut microbiota and health、Diet and metabolism studies、Tryptophan and brain disorders