Effects of multifunctional films made of Luffa cylindrica L. peel pectin on food freshness indicators, shelf-life extension of blueberries, and soil microorganisms

作者：Li Mei, Yingzhu Liu, Tiantian Liu, Jiayi Xue, Ruoran Qin, Hui Li, Longwei Jiang · 发表于：Chemical Engineering Journal · 年份：2025 · DOI：10.1016/j.cej.2025.160194 · 被引用次数：13 · 研究领域：Nanocomposite Films for Food Packaging、Polysaccharides and Plant Cell Walls、Food Quality and Safety Studies