Different Strategies for the Biosynthesis of Bioactive Peptide Using Bioengineering Technology in Pichia pastoris: A Review

作者：Kai Hong, Youyan Rong, Yi Jiang, Jie Yuan, Fan Wu, Le Gao, Xin Wu · 发表于：Food and Bioprocess Technology · 年份：2025 · DOI：10.1007/s11947-025-03755-3 · 被引用次数：12 · 研究领域：Biochemical and Structural Characterization、Protein Hydrolysis and Bioactive Peptides、Antimicrobial Peptides and Activities