Dietary Bacillus subtilis HGcc-1 improves the growth performance, α-amylase and lipase activities, immunity and antioxidant capacity, intestinal microbiota, and heat stress resistance in Pacific white shrimp (Litopenaeus vannamei)

作者：Guowei Liao, Jingping Li, Jiaoping Yu, Wanqi Wang, Haolin Liu, Zhen Zhang, Yuanyuan Yao, Kaimin Cheng, Jun Hu, Yalin Yang, Zhigang Zhou, Lanfen Fan · 发表于：International Journal of Biological Macromolecules · 年份：2024 · DOI：10.1016/j.ijbiomac.2024.138987 · 被引用次数：7 · 研究领域：Aquaculture Nutrition and Growth、Aquaculture disease management and microbiota、Aquatic life and conservation