Preparation and characterization of Levan composite film incorporating vanillin for use as a potential edible coating for peony seed oil

作者：Min Xu, Lixia Zhang, Yihong Zeng, Zhijiang Zhou, Ye Han · 发表于：International Journal of Biological Macromolecules · 年份：2024 · DOI：10.1016/j.ijbiomac.2024.138732 · 被引用次数：6 · 研究领域：Nanocomposite Films for Food Packaging、Biochemical and biochemical processes、Conducting polymers and applications