Ameliorative potential of ellagic acid via PPARγ against hyperlipidemia: Insights from mice and zebrafish

作者：Junfeng Li, Min Guo, Cuiping Yuan, Tiezhu Li, Jie Zhang, Li Ren · 发表于：Food Bioscience · 年份：2024 · DOI：10.1016/j.fbio.2024.105582 · 被引用次数：11 · 研究领域：Pomegranate: compositions and health benefits、Paraoxonase enzyme and polymorphisms、Sesame and Sesamin Research