Complementarity and competitive trade-offs enhance forage productivity, nutritive balance, land and water use, and economics in legume-grass intercropping

作者：Caiyun Luo, Hai Xia Duan, Yan Wang, H. Liu, Shimeng Xu · 发表于：Field Crops Research · 年份：2024 · DOI：10.1016/j.fcr.2024.109642 · 被引用次数：23 · 研究领域：Agronomic Practices and Intercropping Systems、Agroforestry and silvopastoral systems、Ruminant Nutrition and Digestive Physiology