Exploring chemical markers and identifying phenolic markers using a metabolomics strategy and chemometrics to study the different origins of defatted Coix seed

作者：Yuming Wang, Junke Wu, Tingting Lian, Yuyu Wang, Fangfang Zhang, Xue Li, Xue Li, Yanyan Xu, Yubo Li, Yubo Li · 发表于：Food Research International · 年份：2024 · DOI：10.1016/j.foodres.2024.114864 · 被引用次数：9 · 研究领域：Microbial Metabolism and Applications、Pharmacological Effects of Natural Compounds、Morinda citrifolia extract uses