Green synthesis of lactic acid and carbon dots using food waste and seashell waste

作者：Jin‐Hua Mou, Ling-Feng Ouyang, Zi‐Hao Qin, Yahui Miao, Xin-Tian Jiang, Mui‐Choo Jong, Man‐Chung Tang, Chenyu Du, Season S. Chen, Carol Sze Ki Lin · 发表于：Green Chemistry · 年份：2024 · DOI：10.1039/d4gc01890g · 被引用次数：17 · 研究领域：Synthesis of Organic Compounds、Pigment Synthesis and Properties、biodegradable polymer synthesis and properties

Novel utilisation of seashell waste in lactic acid fermentation, showcasing fluorescent carbon quantum dots synthesised from cell biomass.