Effect of Biochar Application on the Improvement of Soil Properties and Buckwheat (Fagopyrum esculentum Moench) Yield on Two Contrasting Soil Types in a Semi-Arid Region of Inner Mongolia

作者：Lei Zhou, Junqi Chu, Yufen Zhang, Qi Wang, Yingjie Ye, Baoping Zhao · 发表于：Agronomy · 年份：2024 · DOI：10.3390/agronomy14061137 · 被引用次数：11 · 研究领域：Soil Carbon and Nitrogen Dynamics、Agronomic Practices and Intercropping Systems、Agricultural Science and Fertilization

Biochar application to soil is widely recognized as a promising agricultural management practice to increase crop production by enhancing the physical, chemical, and microbiological properties of the soil. Despite the fact that numerous studies have investigated biochar production and alterations in soil properties, the effects of biochar on contrasting soils within the same region remain poorly understood, especially for semi-arid regions. Therefore, a three-year field experiment was initiated in 2020 wherein biochar was applied once to a buckwheat field at rates of 0, 20, 40, and 60 Mg ha−1 (BC0: no biochar; BC1: 20 Mg ha−1; BC2: 40 Mg ha−1; BC3: 60 Mg ha−1) for two soil types (aeolian sandy and grey meadow soil) in the northeast of Inner Mongolia, China. The soil water storage (SWS), nutrient contents (organic matter, available nitrogen, phosphorus, and potassium), microbial biomass (carbon, nitrogen, and phosphorus), and enzyme activities (urease, invertase, and alkaline phosphatase) were assessed at a soil depth of 0–15 cm as part of the soil quality assessment, and the buckwheat grain yield was estimated for crop productivity evaluation. The results showed that biochar amendment improved selected soil physicochemical and microbiological properties and buckwheat yields for both soil types. Compared to BC0, the biochar addition increased buckwheat yields, on average, by 11.23% to 22.82% in aeolian sandy soil and by 7.36% to 14.87% in grey meadow soil across three years. T...