Comparative physiological and transcriptomic analysis reveals an improved biological control efficacy of Sporidiobolus pararoseus Y16 enhanced with ascorbic acid against the oxidative stress tolerance caused by Penicillium expansum in pears

作者：Nana Adwoa Serwah Boateng, Michael Ackah, Kaili Wang, Courage Sedem Dzah, Hongyin Zhang · 发表于：Plant Physiology and Biochemistry · 年份：2024 · DOI：10.1016/j.plaphy.2024.108627 · 被引用次数：13 · 研究领域：Plant-Microbe Interactions and Immunity、Plant Pathogens and Fungal Diseases、Plant Stress Responses and Tolerance