Quality detection and variety classification of pecan seeds using hyperspectral imaging technology combined with machine learning

作者：Bingyu Chen, Baolong Shi, Jiarun Gong, Guangzu Shi, Hongmiao Jin, Tao Qin, Zhengfu Yang, Kean‐Jin Lim, Wei Liu, Junpei Zhang, Zhengjia Wang · 发表于：Journal of Food Composition and Analysis · 年份：2024 · DOI：10.1016/j.jfca.2024.106248 · 被引用次数：34 · 研究领域：Spectroscopy and Chemometric Analyses、Advanced Chemical Sensor Technologies、Essential Oils and Antimicrobial Activity