(−)-Epigallocatechin-3-O-gallate or (−)-epicatechin enhances lipid catabolism and antioxidant defense in common carp (Cyprinus carpio L.) fed a high-fat diet: Mechanistic insights from the AMPK/Sirt1/PGC-1α signaling pathway

作者：Jiali Mi, Dan Liu, Chaobin Qin, Xiao Yan, Liping Yang, Xinxin Xu, Guoxing Nie · 发表于：Aquaculture · 年份：2024 · DOI：10.1016/j.aquaculture.2024.740876 · 被引用次数：20 · 研究领域：Tea Polyphenols and Effects、Sirtuins and Resveratrol in Medicine、Meat and Animal Product Quality