Ficus awkeotsang Makino pectin in acidic environments: Insights into pectin structure, gelation behavior, and gel properties

作者：Dingyang Lv, Fusheng Chen, Xi Yang, Lijun Yin, Jinyan Yu, Zixin Chen · 发表于：Carbohydrate Polymers · 年份：2024 · DOI：10.1016/j.carbpol.2024.121913 · 被引用次数：22 · 研究领域：Polysaccharides and Plant Cell Walls、Polysaccharides Composition and Applications、Proteins in Food Systems