Identification of provenance of Basmati rice grown in different regions of Punjab through multivariate analysis

作者：Muhammad Saifullah, Awais Nisar, Ramzan Akhtar, Syed M. Husnain, Shamila Imtiaz, Bashir Ahmad, Munib Ahmed Shafique, Saira Butt, Muhammad Arif, Abid Majeed Satti, M. Ahmed, Simon Kelly, N. Siddique · 发表于：Food Chemistry · 年份：2024 · DOI：10.1016/j.foodchem.2024.138549 · 被引用次数：5 · 研究领域：GABA and Rice Research、Identification and Quantification in Food、Isotope Analysis in Ecology