A sensor array based on a nanozyme with polyphenol oxidase activity for the identification of tea polyphenols and Chinese green tea

作者：Xiaoyu Yang, Bin Zou, Xinjian Zhang, Jie Yang, Zhichun Bi, Hui Huang, Yongxin Li · 发表于：Biosensors and Bioelectronics · 年份：2024 · DOI：10.1016/j.bios.2024.116056 · 被引用次数：51 · 研究领域：Advanced Nanomaterials in Catalysis、Advanced Chemical Sensor Technologies、Tea Polyphenols and Effects