A comparative study on the flavour of wild Chinese mitten crab (Eriocheir sinensis) along the eastern coast of China

作者：Meijun Tang, Zhen Qu, Wenzheng Shi, Xinjun Wang, Xugan Wu · 发表于：Journal of Food Composition and Analysis · 年份：2023 · DOI：10.1016/j.jfca.2023.105949 · 被引用次数：24 · 研究领域：Aquaculture Nutrition and Growth、Marine Bivalve and Aquaculture Studies、Meat and Animal Product Quality