Recent development of carrier materials in anthocyanins encapsulation applications: A comprehensive literature review

作者：Ze Fu, Hao Ju, Guang-Sen Xu, Yan-Chao Wu, Chen Xiao, Huijing Li · 发表于：Food Chemistry · 年份：2023 · DOI：10.1016/j.foodchem.2023.138104 · 被引用次数：31 · 研究领域：Phytochemicals and Antioxidant Activities、Microencapsulation and Drying Processes、Advanced Glycation End Products research