Nanomaterials-based fluorescent assays for pathogenic bacteria in food-related matrices

作者：Guojian Wu, Huimin Qiu, Xin Liu, Pengjie Luo, Yongning Wu, Yizhong Shen · 发表于：Trends in Food Science & Technology · 年份：2023 · DOI：10.1016/j.tifs.2023.104214 · 被引用次数：53 · 研究领域：Carbon and Quantum Dots Applications、Advanced biosensing and bioanalysis techniques、Luminescence and Fluorescent Materials