Genomic Characteristics of Okamejei kenojei and the Implications to Its Evolutionary Biology Study

作者：Na Song, Siyu Ma, Xiang Zhao, Jiabao Zhao, Linlin Zhao · 发表于：Marine Biotechnology · 年份：2023 · DOI：10.1007/s10126-023-10242-3 · 被引用次数：4 · 研究领域：Identification and Quantification in Food、Genetic diversity and population structure