Effects of chloride, sulfate, and bicarbonate stress on mortality rate, gill tissue morphology, and gene expression in mandarin fish (Siniperca chuatsi)

作者：Yan Zhao, Shuaishuai Li, Shoujie Tang, Yanling Wang, Xiaoli Yao, Jinyang Xie, Jinliang Zhao · 发表于：Environmental Science and Pollution Research · 年份：2023 · DOI：10.1007/s11356-023-29411-x · 被引用次数：11 · 研究领域：Physiological and biochemical adaptations、Aquaculture Nutrition and Growth、Aquaculture disease management and microbiota