Gamma irradiation inhibited non-enzymatic browning of Dongbei Suancai during storage

作者：Chen Wang, Shuang Zhang, Chenyu Fang, Yanqiu Han, Sijing Zhu, Zhaojun Ban · 发表于：Food Bioscience · 年份：2023 · DOI：10.1016/j.fbio.2023.102976 · 被引用次数：17 · 研究领域：Food Quality and Safety Studies、Meat and Animal Product Quality、Postharvest Quality and Shelf Life Management