LED white light-activated transcription factor MdHY5 inhibits ethylene biosynthesis during apple fruit ripening

作者：Yanan Wang, Yanan Wang, Qian Lü, Yajing Si, Yajing Si, Yuqing Wang, Yuqing Wang, Jiamao Sun, Hui Yuan, Aide Wang · 发表于：Postharvest Biology and Technology · 年份：2023 · DOI：10.1016/j.postharvbio.2023.112372 · 被引用次数：27 · 研究领域：Light effects on plants、Postharvest Quality and Shelf Life Management、Greenhouse Technology and Climate Control