HPMC films functionalized by zein/carboxymethyl tamarind gum stabilized Pickering emulsions: Influence of carboxymethylation degree

作者：Lili Yao, Tao Man, Xiong Xiong, Yicheng Wang, Xinxin Duan, Xiaohui Xiong · 发表于：International Journal of Biological Macromolecules · 年份：2023 · DOI：10.1016/j.ijbiomac.2023.124053 · 被引用次数：40 · 研究领域：Nanocomposite Films for Food Packaging、Polysaccharides Composition and Applications、Pickering emulsions and particle stabilization