Eucommia Bark/Leaf Extract Improves Lipid Metabolism Disorders by Affecting Intestinal Microbiota and Microbiome–Host Interaction in HFD Mice

作者：Zhineng Wang, Wenbo Yao, Ying Sun, Yewen Han, Xuefeng Chen, Pin Gong, Pengtao Zhai, Shuya Pei, Jian‐Wu Xie, Qian Ba, Hui Wang · 发表于：Journal of Agricultural and Food Chemistry · 年份：2023 · DOI：10.1021/acs.jafc.2c07239 · 被引用次数：24 · 研究领域：Gut microbiota and health、Lipid metabolism and disorders、Diet and metabolism studies

leaves have great potential for development as a functional food with lipid-lowering properties.