Effect of postbiotics derived from kefir lactic acid bacteria-mediated bioconversion of citrus pomace extract and whey on high-fat diet-induced obesity and gut dysbiosis

作者：Hye‐Young Youn, Kun‐Ho Seo, Hyeon-Jin Kim, Young Seon Kim, Hyunsook Kim · 发表于：Food Research International · 年份：2022 · DOI：10.1016/j.foodres.2022.111930 · 被引用次数：32 · 研究领域：Gut microbiota and health、Dietary Effects on Health、Diet and metabolism studies