Wheat genomic study for genetic improvement of traits in China

作者：Jun Xiao, Liu B, Yingyin Yao, Zifeng Guo, Haiyan Jia, Lingrang Kong, Aimin Zhang, Wujun Ma, Zhongfu Ni, Shengbao Xu, Fei Lü, Yuannian Jiao, Wuyun Yang, Xuelei Lin, Silong Sun, Zefu Lu, Lifeng Gao, Guangyao Zhao, Shuanghe Cao, Qian Chen, Kunpu Zhang, Meng‐Cheng Wang, Meng Wang, Zhaorong Hu, Weilong Guo, Guoqiang Li, Xin Ma, Junming Li, Fangpu Han, Xiangdong Fu, Zhengqiang Ma, Daowen Wang, Xueyong Zhang, Hong‐Qing Ling, Guangmin Xia, Yi‐Ping Tong, Zhiyong Liu, Zhonghu He, Jizeng Jia, Kang Chong · 发表于：Science China Life Sciences · 年份：2022 · DOI：10.1007/s11427-022-2178-7 · 被引用次数：219 · 研究领域：Wheat and Barley Genetics and Pathology、Genetic Mapping and Diversity in Plants and Animals、Genetics and Plant Breeding