The antioxidant activities, inhibitory effects, kinetics, and mechanisms of artocarpin and α-mangostin on α-glucosidase and α-amylase

作者：Qirou Wang, Ruilin Li, Nannan Li, Yanan Jia, Yajie Wang, Yue Chen, Pharkphoom Panichayupakaranant, Hạixia Chen · 发表于：International Journal of Biological Macromolecules · 年份：2022 · DOI：10.1016/j.ijbiomac.2022.06.017 · 被引用次数：55 · 研究领域：Carbohydrate Chemistry and Synthesis、Natural Antidiabetic Agents Studies、Natural Compound Pharmacology Studies