Distinct increase in antimicrobial resistance genes among Escherichia coli during 50 years of antimicrobial use in livestock production in China

作者：Lu Yang, Yingbo Shen, Junyao Jiang, Xueyang Wang, Dongyan Shao, Margaret M. C. Lam, Kathryn E. Holt, Bing Shao, Congming Wu, Jianzhong Shen, Timothy R. Walsh, Štefan Schwarz, Yang Wang, Zhangqi Shen · 发表于：Nature Food · 年份：2022 · DOI：10.1038/s43016-022-00470-6 · 被引用次数：133 · 研究领域：Antibiotic Resistance in Bacteria、Pharmaceutical and Antibiotic Environmental Impacts、Bacteriophages and microbial interactions