Response of Milk Performance, Rumen and Hindgut Microbiome to Dietary Supplementation with Aspergillus oryzae Fermentation Extracts in Dairy Cows

作者：Jiyou Zhang, Wei Jin, Yun Jiang, Fei Xie, Shengyong Mao · 发表于：Current Microbiology · 年份：2022 · DOI：10.1007/s00284-022-02790-z · 被引用次数：33 · 研究领域：Ruminant Nutrition and Digestive Physiology、Gut microbiota and health、Probiotics and Fermented Foods