Total Fungi Counts and Metabolic Dynamics of Volatile Organic Compounds in Paddy Contaminated by Aspergillus niger During Storage Employing Gas Chromatography-Ion Mobility Spectrometry

作者：Peihuan He, Md Mehedi Hassan, Fang Tang, Hui Jiang, Mingjie Chen, Rui Liu, Hao Lin, Quansheng Chen · 发表于：Food Analytical Methods · 年份：2022 · DOI：10.1007/s12161-021-02186-y · 被引用次数：23 · 研究领域：Advanced Chemical Sensor Technologies、Metabolomics and Mass Spectrometry Studies、Meat and Animal Product Quality