Beneficial impacts of fermented celery ( Apium graveolens L.) juice on obesity prevention and gut microbiota modulation in high-fat diet fed mice

作者：Dong Zhao, Jinhu Cao, Huiqin Jin, Yanke Shan, Jian Fang, Fei Liu · 发表于：Food & Function · 年份：2021 · DOI：10.1039/d1fo00560j · 被引用次数：61 · 研究领域：Gut microbiota and health、Ginseng Biological Effects and Applications、Tryptophan and brain disorders

). These findings suggest that FCJ can prevent HFD-induced obesity and become a novel gut microbiota modulator to prevent HFD-induced gut dysbiosis and obesity-related metabolic disorders.