Changes in physicochemical properties, enzymatic activities, and the microbial community of soil significantly influence the continuous cropping of Panax quinquefolius L. (American ginseng)

作者：Shuai Liu, Zhanyu Wang, Zhanyu Wang, Junfeng Niu, Kaikai Dang, Shiqiang Wang, Shiqiang Wang, Zhezhi Wang, Zhezhi Wang · 发表于：Plant and Soil · 年份：2021 · DOI：10.1007/s11104-021-04911-2 · 被引用次数：141 · 研究领域：Ginseng Biological Effects and Applications、Agriculture, Soil, Plant Science、Plant tissue culture and regeneration