Pu-erh tea ameliorates obesity and modulates gut microbiota in high fat diet fed mice

作者：Jing Ye, Yan Zhao, Xiangming Chen, Huiyu Zhou, Yucheng Yang, Xueqin Zhang, Yayan Huang, Na Zhang, Edmund Lui, Meitian Xiao · 发表于：Food Research International · 年份：2021 · DOI：10.1016/j.foodres.2021.110360 · 被引用次数：187 · 研究领域：Gut microbiota and health、Tryptophan and brain disorders、Tea Polyphenols and Effects