Managing moderate water deficit increased anthocyanin concentration and proanthocyanidin galloylation in “Refošk” grapes in Northeast Italy

作者：Alberto Calderan, Paolo Sivilotti, Riccardo Braidotti, Alenka Mihelčič, Klemen Lisjak, Andreja Vanzo · 发表于：Agricultural Water Management · 年份：2020 · DOI：10.1016/j.agwat.2020.106684 · 被引用次数：29 · 研究领域：Horticultural and Viticultural Research、Fermentation and Sensory Analysis、Phytochemicals and Antioxidant Activities