Omega-3 polyunsaturated fatty acids prevent obesity by improving tricarboxylic acid cycle homeostasis

作者：Run Liu, Lei Chen, Zhen Wang, Xuewei Zheng, Zhanwu Hou, Daina Zhao, Jiangang Long, Jiankang Liu · 发表于：The Journal of Nutritional Biochemistry · 年份：2020 · DOI：10.1016/j.jnutbio.2020.108503 · 被引用次数：45 · 研究领域：Adipose Tissue and Metabolism、Fatty Acid Research and Health、Lipid metabolism and biosynthesis