Auxin treatment of grapevine (Vitis vinifera L.) berries delays ripening onset by inhibiting cell expansion

作者：Silvia Dal Santo, Matthew R. Tucker, Hwei‐Ting Tan, Crista A. Burbidge, Marianna Fasoli, Christine Böttcher, Paul K. Boss, Mario Pezzotti, Christopher Davies · 发表于：Plant Molecular Biology · 年份：2020 · DOI：10.1007/s11103-020-00977-1 · 被引用次数：50 · 研究领域：Horticultural and Viticultural Research、Polysaccharides and Plant Cell Walls、Plant Reproductive Biology