Quorum sensing in food spoilage and natural-based strategies for its inhibition

作者：Idalina Machado, Luís R. Silva, Efstathios D. Giaouris, Luis F. Melo, Manuel Simões · 发表于：Food Research International · 年份：2019 · DOI：10.1016/j.foodres.2019.108754 · 被引用次数：144 · 研究领域：Bacterial biofilms and quorum sensing、Vibrio bacteria research studies、Bacillus and Francisella bacterial research