A World of Cobenefits: Solving the Global Nitrogen Challenge

作者：Benjamin Z. Houlton, Maya Almaraz, Viney P. Aneja, Amy Theresa Austin, Edith Bai, Kenneth G. Cassman, Jana E. Compton, Eric A. Davidson, Jan Willem Erisman, James N. Galloway, Baojing Gu, Guolin Yao, Luiz Antônio Martinelli, Kate M. Scow, William H. Schlesinger, Thomas P. Tomich, Chao Wang, Xin Zhang · 发表于：Earth s Future · 年份：2019 · DOI：10.1029/2019ef001222 · 被引用次数：218 · 研究领域：Agriculture Sustainability and Environmental Impact、Water-Energy-Food Nexus Studies

Abstract Nitrogen is a critical component of the economy, food security, and planetary health. Many of the world's sustainability targets hinge on global nitrogen solutions, which, in turn, contribute lasting benefits for (i) world hunger; (ii) soil, air, and water quality; (iii) climate change mitigation; and (iv) biodiversity conservation. Balancing the projected rise in agricultural nitrogen demands while achieving these 21st century ideals will require policies to coordinate solutions among technologies, consumer choice, and socioeconomic transformation.