Turpentine as an alternative solvent for the extraction of gutta-percha from Eucommia ulmoides barks

作者：Guoqiang Cui, Zaizhi Liu, Mengxia Wei, Lei Yang · 发表于：Industrial Crops and Products · 年份：2018 · DOI：10.1016/j.indcrop.2018.05.011 · 被引用次数：37 · 研究领域：Phytochemistry and Biological Activities、Natural product bioactivities and synthesis、Microbial Metabolites in Food Biotechnology