Development of a heterologous enzyme-linked immunosorbent assay for the detection of clindamycin and lincomycin residues in edible animal tissues

作者：Jie He, Nan Wu, Pengjie Luo, Ping Guo, Jianwen Qu, Shuying Zhang, Xin Zou, Feiyao Wu, Huijuan Xie, Can Wang, Wenxiao Jiang · 发表于：Meat Science · 年份：2016 · DOI：10.1016/j.meatsci.2016.11.024 · 被引用次数：27 · 研究领域：Antibiotics Pharmacokinetics and Efficacy、Antimicrobial Resistance in Staphylococcus、Bacterial Identification and Susceptibility Testing