The Application of Miniaturized Methods for the Characterization of Various Organisms Isolated from the Animal Gut

作者：D. J. Jayne‐Williams · 发表于：Journal of Applied Bacteriology · 年份：1976 · DOI：10.1111/j.1365-2672.1976.tb04165.x · 被引用次数：57 · 研究领域：Probiotics and Fermented Foods、Milk Quality and Mastitis in Dairy Cows、Gut microbiota and health

Miniaturized methods for the characterization of streptococci, lactobacilli and aerobic Gram negative rods are described and the results obtained with 461 cultures from the calf rumen and quail gut tabulated. The methods afford a considerable saving in time and materials without concomitant loss of accuracy.